PLANTA Queen | Fort Lauderdale
Hours & Location
1201 E Las Olas Blvd,
Fort Lauderdale, FL 33301
(754) 732-1952
hellofll@plantahq.com
Monday - Thursday 11:30am - 9:30pm
Friday 11:30am - 10:30pm
Saturday 11:00am - 10:30pm
Sunday 11:00am - 9:30pm
Menus
PLANT POWER LUNCH
Choose 1 starter + 1 signature from the below | cookie included | add dessert | sips as priced
Download PDFStarters
Sushi
-
UNAGI EGGPLANT NIGIRI (2 PIECES)
miso truffle
-
AHI WATERMELON NIGIRI (2 PIECES)
ginger, citrus soy
-
CRISPY RICE
spicy ahi watermelon, avocado
-
TORCHED AND PRESSED
avocado, miso truffle glaze
-
DRAGON ROLL
tempura broccoli, spinach, avocado, spicy unagi sauce
-
SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
Small Plates
-
WONTON SOUP
miso, cilantro, ginger, sesame
-
BABY GEM SALAD
orange, avocado, crispy shallot, plum vinaigrette
-
BAO SLIDER
chick’n fried mushroom, hoisin, pickled cucumber
-
STEAMED EDAMAME
chili, soy, maldon salt
-
BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
-
JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
-
SUMMER ROLLS (2 PIECES)
lettuce, cilantro, thai basil, hoisin, papaya, tofu, peanut sauce
contains nuts
Dumplings
-
SPINACH SHIITAKE
black bean, chili ginger vinaigrette
-
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy
Signatures
-
COLD SOBA NOODLES
kimchi, cucumber, marinated shiitake, pickled ginger, citrus soy, sesame
-
THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
-
SINGAPORE NOODLES
curry, kale, peppers, cilantro, crispy shallots, thai basil, lime
-
UDON NOODLES
truffle mushroom cream, shaved black truffle
-
BREAKFAST BANH MI
scallion egg, hoisin, pickled vegetables, cilantro, thai basil
-
GENERAL D’S CAULIFLOWER
sesame, sweet chili
-
TRUFFLE FRIED RICE
shaved black truffle, mushroom bacon, peas, egg
-
AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
-
PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
-
QUEEN CAESAR
green papaya, kale, mushroom bacon, almond parmesan, yuba crisp
contains nuts
-
LEE’S CHOPPED SALAD
tomato, corn, sprouts, cabbage, peanuts, turmeric vinaigrette
contains nuts
Sips
-
VIETNAMESE ICED COFFEE
condensed coconut milk, espresso
-
SPECIALTY LATTES
golden milk: oat milk, turmeric, cinnamon, black pepper
drop the beet: espresso, oat milk, beet powder
it's a matcha: oat milk, matcha powder
-
LOOSE LEAF TEA
jasmine green, moroccan mint, chamomile
-
COLD & REFRESHING
hibiscus iced tea
oolong passion fruit iced tea
mint blueberry jasmine iced tea
cucumber mint lemonade
Sushi
-
UNAGI EGGPLANT NIGIRI (2 PIECES)
miso truffle
-
AHI WATERMELON NIGIRI (2 PIECES)
ginger, citrus soy
-
CRISPY MUSHROOM HAND ROLL
wasabi, baby gem, cucumber, avocado
-
CRISPY RICE
spicy ahi watermelon, avocado
-
TORCHED AND PRESSED
avocado, miso truffle glaze
-
BAKED CRAB ROLL
hearts of palm, spicy mayo, ponzu
-
SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
-
DRAGON ROLL
tempura broccoli, spinach, avocado, spicy unagi sauce
Chilled & Raw
-
SPICY TUNA TACOS (2 PIECES)
ahi watermelon, alfalfa, jicama, thai basil, cilantro
-
QUEEN CAESAR
green papaya, kale, mushroom bacon, almond parmesan, yuba crisp
contains nuts
-
AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
-
PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
Small Plates
-
BAO SLIDER
chick’n fried mushroom, hoisin, pickled cucumber
-
BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
-
1,000 LAYER CRISPY POTATOES
caviar, sour cream, chives
-
JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
Dumplings
-
SPINACH SHIITAKE
black bean, chili ginger vinaigrette
-
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy
-
POTATO TRUFFLE
coconut lemongrass broth, truffle soy
-
SWEET CORN
tom yum, cilantro, chimichurri
Wok & Noodles
-
GENERAL D'S CAULIFLOWER
shishito, pineapple, sesame, sweet chili
-
THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
-
BABY BOK CHOY
shiitake mushroom, garlic crisps, goji berries
-
SINGAPORE NOODLES
curry, kale, peppers, cilantro, crispy shallots, thai basil, lime
-
DAN DAN NOODLES
szechuan kamut, gai lan, coconut milk, sesame, cilantro
-
UDON NOODLES
truffle mushroom cream, shaved black truffle
-
TRUFFLE FRIED RICE
shaved black truffle, mushroom bacon, peas, egg
The Weekly Line-Up
-
MAKI MONDAY (AFTER 5 PM)
maki rolls
unlimited maki rolls
-
POUR DECISION WEDNESDAY (ALL DAY)
1/2 priced bottles of wine
-
DISCO & DUMPLINGS FRIDAY (AFTER 5PM)
dumpling platters
-
PLANT POWER WEEKDAY LUNCH (TIL 4PM)
starter, signature & a cookie
-
WEEKEND BRUNCH (TIL 4PM)
endless sake sangria & mimosas
Something to Sip
Brunch Cocktails
-
BLOODY MARY
-
MIMOSA
-
SAKE SANGRIA
-
endless mimosas and sake sangria (ends at 4pm)
Lattes / Cappuccino
-
DROP THE BEET
espresso, oat milk, beet powder
-
IT'S A MATCHA
oat milk, matcha powder
-
GOLDEN MILK
oat milk, turmeric, cinnamon, black pepper
-
VIETNAMESE ICED COFFEE
condensed coconut milk, espresso
-
LOOSE LEAF TEA
jasmine green, moroccan mint, oolong
Sushi
-
UNAGI EGGPLANT NIGIRI (2 PIECES)
miso truffle
-
AHI WATERMELON NIGIRI (2 PIECES)
ginger, citrus soy
-
DRAGON ROLL
tempura broccoli, spinach, avocado, spicy unagi sauce
-
TORCHED AND PRESSED
avocado, miso truffle glaze
-
CRISPY RICE
spicy ahi watermelon, avocado
-
SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
Chilled & Raw
-
SPICY TUNA TACOS (2 PIECES)
ahi watermelon, alfalfa, jicama, thai basil, cilantro
-
AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
-
PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
-
QUEEN CAESAR
green papaya, kale, mushroom bacon, almond parmesan, yuba crisp
contains nuts
SMALL PLATES
-
BAO SLIDER
chick ’n fried mushroom, hoisin, pickled cucumber
-
MONKEY BREAD
cinnamon glaze
-
BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
-
1,000 LAYER CRISPY POTATOES
caviar, sour cream, chives
-
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy
-
SPINACH SHIITAKE DUMPLINGS
black bean, chili ginger vinaigrette
-
SCALLION SESAME PANCAKE
chili oil, hoisin
Brunch Signatures
-
EGG FOO YOUNG
shiitake, carrots, cabbage, cilantro, steamed rice, miso gravy
-
FRENCH TOAST
corn flake granola, berry compote, maple syrup
-
BANANA WAFFLE
roasted pecans, maple syrup, chocolate sauce
contains nuts
-
OMELETTE
avocado, shaved truffle, scallion pancake
-
KIMCHI EGG FRIED RICE
scallions, pea, sesame doubanjiang sauce
-
OVERNIGHT GRAINS
quinoa, oats, chia, banana, peanut butter, strawberry, corn flake granola
contains nuts
Wok & Noodles
-
CHOW FUN NOODLES
egg, bok choy, scallions, truffle, chili oil
-
UDON NOODLES
truffle mushroom cream, shaved black truffle
-
TRUFFLE FRIED RICE
shaved black truffle, mushroom bacon, peas, egg
-
THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
-
SINGAPORE NOODLES
curry, kale, peppers, cilantro, crispy shallots, thai basil, lime
The Weekly Line-Up
-
MAKI MONDAY (AFTER 5PM)
maki rolls
unlimited maki rolls
-
WEEKEND BRUNCH (TIL 4PM)
endless sake sangria & mimosas
-
POUR DECISION WEDNESDAY (ALL DAY)
1/2 priced bottles of wine
-
PLANT POWER WEEKDAY LUNCH (TIL 4PM)
starter, signature & a cookie
-
DISCO & DUMPLINGS FRIDAY (AFTER 5PM)
dumpling platters
COCKTAILS
-
LYCH PLEASE
hibiscus-infused gin, lychee, lemon, pineapple
-
HERB YOUR ENTHUSIASM
thai chili-infused tequila, lime, pineapple, mint, thai basil
-
SAKE TO ME
sake, orange liqueur, watermelon, lime
-
KOMBUCHA MOJITO
rum, berries, mint, lime, berry kombucha
-
MEZ-CAL ME MAYBE
mezcal, ginger liqueur, passionfruit, lime
-
KYU-KIKI
japanese whiskey, black sugar, ginger and angostura bitters
FREE SPIRITS
-
CUCUMBER MULE
seedlip garden 108, cucumber, rosemary, ginger beer
-
BEEN THERE THAI'D THAT
seedlip spice 94, watermelon, thai basil, yuzu, agave
-
MISO MANGO SOUR
yre's dark cane spirit, seedlip grove 42, lemongrass, madagascan vanilla, orange blossom, lime
-
SINGAPORE SPRITZ
roots divino, red citrus, exotic spices, sparkling grapefruit
-
SPICY NA-RITA
three spirit livener, lyre’s italian orange, guayusa, guava, schisandra, cayenne, lime
JUICES & FIZZ
-
LIMEADE
ginger, mint, pure cane sugar
-
SUPREME GREEN
bok choy, kale, celery, spinach
-
ENTER THE DRAGON
dragon fruit, pineapple, coconut water, ginger
-
PLANTA PUNCH
beetroot, celery, apple, lemon
-
BLACK ROSE KOMBUCHA
grapefruit, rose, activated charcoal
-
PIÑA CALIENTE KOMBUCHA
pineapple, turmeric, cayenne
ONE CUP SAKE
-
KIRINZAN
classic futsu-shu
-
AOKI
yuki otoko "abominable snowman" junmai
-
HOUSUI
yamahai jikomi tokubetsu junmai
-
NAKAGAWA
komedake pure grain junmai
LARGE-FORMAT SAKE
-
HEAVENSAKE
junmai
-
HEAVENSAKE
junmai ginjo
-
HEAVENSAKE
junmai daiginjo
-
SOTO
junmai
-
SOTO
junmai daiginjo
BUBBLES & ROSÉ
-
PROSECCO
riondo, veneto, it, nv
-
ROSÉ
finca wölffer estate, mendoza, ar, 2021
-
SPARKLING ROSÉ
lucien albrecht, alsace, fr, nv
-
BLANC DE BLANCS
henri champliau, burgundy, fr, nv
-
ROSÉ
barton & guister, tourmaline, côtes de provence, fr, 2021
-
CHAMPAGNE
lanson, champagne, fr, nv
WHITE
-
GAVI
villa sparina, piedmont, it, 2021
-
SAUVIGNON BLANC
nautilus estate, marlborough, nz, 2021
-
PINOT GRIS
kracher, burgenland, at, 2019
-
CHARDONNAY
barnard griffin, colombia valley, wa, usa, 2021
-
RIESLING
fritz haag, mosel, fr, 2020
-
TREBBIANO DI LUGANA
zenato, lombardy, it, 2021
-
ASSYRTIKO
gai'a monograph, nemea, gr, 2020
-
VOUVRAY
domaine vincent carême, loire valley, fr, 2020
-
CHABLIS
domaine jolly, burgundy, fr, 2018
RED
-
TEMPRANILLO
cune, rioja, es, 2020
natural wine
-
PINOT NOIR
elouan, willamette valley, or, 2020
-
MALBEC
el burro, mendoza, ar, 2022
natural wine
-
CABERNET SAUVIGNON
one stone cellars, paso robles, ca, 2020
-
BARBERA
villa sparina, piedmonte, it, 2021
-
BORDEAUX
château de fontenille, bordeaux, fr, 2020
-
PETIT VERDOT
opaque, paso robles, ca, 2017
-
BEAUJOLAIS
château de la chaize, burgundy, fr, 2019
-
PINOT NOIR
böen, russian river valley, ca, 2021
BEER & CIDER
-
ELYSIAN SPACE DUST
ipa, wa 8.2%
-
KIRIN ICHIBAN
japanese style pilsner, jp 5.0%
-
ISLAMORADA ALE
blonde ale, fl 5.0%
-
SEASONAL ROTATING CIDER
local selections, fl
-
MATCHA CHEESECAKE
berry compote, coconut whip
-
BUBBLE WAFFLE SUNDAE
taro ice cream, rice crunch, black sesame caramel, strawberry
-
CHOCOLATE BROWNIE
vanilla ice cream, amarena cherry, peanuts, chocolate fudge
contains nuts
-
HOUSEMADE ICE CREAMS AND SORBETS
seasonal flavors
MONDAY - FRIDAY
3pm - 6pm
Sips
-
‘TINIS
espresso: vodka, espresso, vanilla, cinnamon
dirty: vodka, castelvetrano olive brine
lychee: gin, lychee, lemon
-
SAKE TO ME
vodka, sake, watermelon, yuzu
-
SELECT WINES
-
SELECT BEER
Snacks
-
CRISPY MUSHROOM HAND ROLL
wasabi, avocado, gochujang, pickled ginger, unagi
-
SPICY TUNA HAND ROLL
ahi watermelon, avocado, toasted coconut
-
SUMMER ROLLS
cilantro, thai basil, hoisin, carrot, papaya, tofu, peanut sauce
contains nuts
-
KOREAN CHICK’N BAO
gochujang, kimchi, pickles
-
COLD PEANUT NOODLES
spicy peanut sauce
contains nuts
-
CAULI’ KRACK
sweet chili mayo, sesame, unagi
-
CHICK’N FRIED MUSHROOMS
nuoc cham
FAQ
Is PLANTA Queen Fort Lauderdale a vegan restaurant?
Yes - PLANTA Queen offers 100% plant-based gluten-free and vegan dining in Fort Lauderdale.
Why plant-based?
At our plant-based Asian restaurant in Fort Lauderdale, we champion plant-based living as a way to better our health, our communities, and our planet.
Do you have gluten-free items?
Yup. Our gluten-free and vegan Fort Lauderdale restaurant items at PLANTA Queen include gluten-free vegan sushi and most of our “Chilled & Raw” items. Your server will be happy to help you navigate the menu.
What kind of plant-based dumplings do you have?
Our chefs love to use seasonal ingredients to update our menu of vegan dumplings in Fort Lauderdale, but staples include Spinach Shiitake Dumplings, Crispy Gyoza, Potato Truffle Dumplings, and Sweet Corn Dumplings.
What are your most popular dishes?
The Bang Bang Broccoli has a cult following (and its own merch), but don’t sleep on our lineup of the best vegan sushi in Fort Lauderdale or the Wok & Noodles section, either.
Where in Fort Lauderdale is PLANTA Queen?
We’re at 1201 E Las Olas Blvd, Fort Lauderdale, FL 33301. Our cross streets are E Las Olas Blvd and SE 12th Ave.
Where can I park?
Metered parking is available on East Las Olas Boulevard and in the public lot to the south east of the restaurant. There is also a parking lot opposite the restaurant in the Compass Garage.