PLANTA Queen | Chicago
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Hours & Location
413 N Clark St,
Chicago, IL 60654
(630) 691-7238
hellorivernorth@plantahq.com
Monday - Thursday 11:30am - 10:00pm
Friday 11:30am - 10:00pm
Saturday 11:00am - 10:00pm
Sunday 11:00am - 10:00pm
Menus
Sushi
Nigiri
2 pieces-
PORTOBELLO
black garlic, wasabi
gluten free
-
UNAGI EGGPLANT
miso truffle
gluten free
-
AHI WATERMELON
ginger, citrus soy
gluten free
Hand Rolls
-
SPICY TUNA
ahi watermelon, avocado, toasted coconut
gluten free
-
SPICY CRAB
hearts of palm, spicy mayo, ponzu
gluten free
-
SWEET POTATO
japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt
-
CRISPY MUSHROOM
wasabi, avocado, gochujang, pickled ginger, unagi
Maki Rolls
-
TORCHED AND PRESSED
avocado, miso truffle glaze
gluten free
-
SPICY TUNA
ahi watermelon, avocado, toasted coconut
gluten free
-
BAKED CRAB
hearts of palm, spicy mayo, ponzu
gluten free
-
RED DRAGON
carrot salmon, avocado, pickled watermelon, masago, spicy mayo
gluten free
-
DRAGON
tempura broccoli, spinach, avocado, unagi
gluten free
-
FIRECRACKER
japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt
-
HAWAIIAN CRUNCH
pineapple, avocado, jicama, mango aioli, tempura, furikake
gluten free
-
VOLCANO
heart of palm crab, avocado, cucumber, sesame, crispy sweet potato, gochujang mayo
Snack & Share
-
CRISPY GYOZA
cabbage, carrot, cilantro, mushroom, chili soy
-
BANG BANG BROCCOLI
sweet chili, peanut sauce
contains nuts
gluten free
-
BAO SLIDER
chick’n fried mushroom, hoisin, pickled cucumber
-
SUMMER ROLLS
cilantro, thai basil, hoisin, carrot, papaya, tofu, peanut sauce
contains nuts
gluten free
-
CLASSIC GUACAMOLE
pico de gallo, sikil pak, cilantro, lime, chips
gluten free
-
AVOCADO LIME TARTARE
beetroot tuna, pine nuts, capers, citrus soy, sesame, cilantro, taro chips
contains nuts
gluten free
-
CRAB RANGOON DIP
hearts of palm, sweet chili, wonton chips
-
CRISPY RICE
spicy ahi watermelon, avocado
gluten free
-
COLD SESAME PEANUT NOODLES
chili oil, crushed peanuts, cilantro
contains nuts
-
1,000 LAYER CRISPY POTATOES
caviar, sour cream, chives
gluten free
-
JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
gluten free
Salads & Bowls
-
BABY GEM GREEN GODDESS
super seed crunch, tofu feta, microgreens
gluten free
-
KELP CAESAR
kelp noodles, kale, mushroom bacon, almond parmesan, nori, sesame, miso
contains nuts
gluten free
-
PAD THAI SLAW
kelp noodles, green papaya slaw, lemongrass, coconut, cilantro, peanut sauce
contains nuts
gluten free
-
SPRING ROLL SALAD
pulled shiitake 'steak', rice noodles, pickled carrots, pineapple, edamame, cucumber, jicama, peanuts, nuoc cham
contains nuts
-
CHINESE CHICK’N SALAD
cabbage, avocado, cashews, sesame ginger dressing, crispy wontons
contains nuts
-
POKE BOWL
ahi watermelon, carrot salmon, chick'n fried mushrooms, pickled cucumber, mushroom bacon, gomae, avocado, spicy mayo, unagi
gluten free
-
AL PASTOR TACO BOWL
chipotle rice, pinto beans, grilled pineapple, pickled jalapeno, potato chorizo, avocado, pico de gallo, green goddess dressing
gluten free
-
ADDITIONAL PROTEIN
GF crispy or blackened tofu (12g protein) +
steak (19g protein) +
GF avocado (2g protein) +
GF crispy chick'n cutlet (18g protein) +
Signatures
-
GENERAL D’S CAULIFLOWER
peppers, tofu, pineapple, sesame, sweet chili
gluten free
-
THAI LETTUCE WRAPS
shiitake mushrooms, tofu, lemongrass, crispy rice noodles, cilantro, nuoc cham
contains nuts
gluten free
-
BEEF & BROCCOLI
seared shiitake 'steak', tofu, scallion, sesame
gluten free
-
SINGAPORE NOODLES
curry, kale, peppers, cilantro, crispy shallots, thai basil, lime
-
UDON NOODLES
truffle mushroom cream
-
TRUFFLE FRIED RICE
mushroom bacon, peas, egg
gluten free
-
JAPANESE STEAK
sweet potato, furikake, chimichurri
Handhelds
served with the caesar, baby gem green goddess or fries-
HOUSE BURGER
cheese, lettuce, tomato, pickles, onion, secret sauce, mushroom bacon
-
CRISPY CHICK’N SANDWICH
pickles, lettuce, tomato, sweet mustard
-
CLASSIC REUBEN
brisket, sauerkraut, cheese, russian dressing
The Weekly Line-Up
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HAPPY HOUR (MON-THURS 4PM-6PM) | (MON-THURS 9:00PM TIL CLOSE)
‘tinis & cocktails
wines & snacks
-
MAKI MONDAY (AFTER 5PM)
maki rolls
unlimited maki rolls
-
BREAD PUDDING FRENCH TOAST
chocolate, whipped cream, fruit compote, maple syrup
-
BANANA PROTEIN WAFFLE
raspberry chia jam, peanut butter, vanilla protein
contains nuts
gluten free
-
LOADED BREAKFAST BURRITO
potato chorizo, egg, shoestring onions, tajin, spicy mayo
-
BREAKFAST BOWL
scrambled egg, avocado, potato, kale, crimini mushrooms, pico de gallo
gluten free
Spritzes
-
2 HOURS UNLIMITED
saturday and sunday brunch only
Cocktails
-
KOMBUCHA MOJITO
angostura rum, mint, lime, blueberry, pomegranate
-
LYCH PLEASE
prairie organic gin, hibiscus, lychee, lemon, pineapple
-
SAKE TO ME
prairie organic vodka, soto sake, dragonfruit, yuzu, lemon, soda
-
MEZ-CAL ME MAYBE
rosaluna mezcal, ginger, passionfruit, lime
-
HERB YOUR ENTHUSIASM
thai chili, real del valle tequila, lime, pineapple, mint, thai basil
-
EMPEROR'S OLD FASHIONED
japanese whiskey, black sugar, ginger and angostura
Free Spirits
non-alcoholic-
PLANTA PALOMA
three spirit "livener" botanical elixir, sparkling grapefruit, bitter orange
schizandra, ginseng
add prairie organic gin
-
CUCUMBER MULE
seedlip garden 108, lime, cucumber, thyme, rosemary, agave
magnesium, ginger
add prairie organic vodka
-
MISO MANGO SOUR
three spirit "nightcap" botanical elixir, mango, citrus peel, black cardamom, white miso
lemon balm, valerian root
add angostura 7-yr rum
-
NOT-A-RITA
seedlip "notas de agave," cranberry, lime, peppercorn, agave
damiana flower, cranberry
add rosaluna mezcal
Sake
-
SOTO
junmai
-
HEAVENSAKE
junmai ginjo
-
SHIMIZU-NO-MAI
junmai nigori (unfiltered)
Spritzes
-
HUGO
elderflower, lemon, mint, prosecco
-
LYCHEE PALOMA
gin, lychee, white wine, citrus, sparkling grapefruit
-
APEROL
aperol, prosecco, soda, orange
-
2 HOURS UNLIMITED
saturday and sunday brunch only
Chilled and Refreshing
-
CLEAN GREEN
apple, cucumber, celery, lemon, spinach, ginger, kale
-
SPA DAY ROSÉ
watermelon, rose hips, pink peppercorn, thai basil
contains nuts
-
TURM IT UP
mango, lemon, agave, turmeric
-
DRAGON POWER
dragonfruit, pineapple, coconut water, ginger
-
CUCUMBER MINT LEMONADE
housemade cucumber juice, fresh mint, lemon
-
ICED PASSIONFRUIT OOLONG
passionfruit-ginger syrup, formosa oolong tea
-
ICED HIBISCUS YERBA MATE
organic yerba mate, hibiscus, lime
Pick-Me-Ups
-
CHAGA CHAI
organic chaga, turmeric, cinnamon, espresso (optional)
-
SALTED MAPLE MACCHIATO
maple, seasoned oat milk, espresso
-
MATCHA LATTE
oat milk, powdered matcha
-
TEA AND COFFEE
Beer and Cider
-
VISITOR
dry-hopped n/a lager, chicago, il, abv <0.5%
-
ASAHI DRY
rice lager, 5% abv, kashiwa, japan
-
HALF ACRE
bodem, ipa, 6.7% abv, chicago, il
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RIGHT BEE CIDER
dry cider, 6% abv, chicago, il
Wine
Bubbles
-
LUCIEN ALBRECHT ROSÉ CRÉMANT
alsace, france nv
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ROGER GOULART BRUT RESERVA
cava, spain 2018
White
-
TORRESELLA PINOT GRIGIO
veneto, italy 2022
-
DASHWOOD SAUVIGNON BLANC
marlborough, new zealand 2022
-
FRESCO DI MASI WHITE BLEND
valpolicella, italy nv
-
CHALK HILL CHARDONNAY
sonoma, california 2022
Rosé & Skin Contact
-
THE LANGUAGE OF YES GRENACHE/CINSAULT
central coast, california 2022
Red
-
CUNE TEMPRANILLO
rioja, spain 2019
-
ROCO PINOT NOIR
willamette valley, oregon 2021
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KAIKEN INDOMITO MALBEC
mendoza, argentina 2019
-
BRANCAIA SANGIOVESE
chianti, italy 2021
Non-Alcoholic
(<0.5% abv)-
ISH SPARKLING ROSÉ
rhinegau, germany, nv
-
BIG COOKIE
add a scoop of ice cream
-
MATCHA CHEESECAKE
berry compote, coconut whip
gluten free
-
BUBBLE WAFFLE SUNDAE
taro ice cream, rice crunch, black sesame caramel, strawberry
-
CHOCOLATE BROWNIE
vanilla ice cream, amarena cherry, peanuts, chocolate fudge
contains nuts
AFTER-DINNER DRINKS
-
COFFEE & TEA
-
CHAGA CHAI'CCINO
turmeric, cinnamon, organic chaga
add espresso
-
SALTED MAPLE MACCHIATO
maple, seasoned oat milk, espresso
-
LOOSE LEAF TEA
sencha green, mint verbena, oolong, chamomile
-
COCKTAILS
-
OUR 'SPRESSO MARTINI
vodka, vanilla, cinnamon, espresso
-
ESPRESS-NO MARTINI
(free spirit) seedlip grove, lemon balm, cherry, espresso
Apps
-
AVOCADO CUCUMBER ROLL
gluten free
-
TORCHED & PRESSED
avocado, miso truffle glaze
gluten free
-
STEAMED BROCCOLI
gluten free
Main
-
FRIED RICE
peas, egg, tamari
gluten free
-
STIR FRIED NOODLE
ramen, cabbage, tamari
-
GENERAL D'S CAULIFLOWER
sweet chili, cilantro, sesame, steamed rice
-
UDON NOODLES
coconut cream, crimini mushrooms
-
gluten-free options available
Beverages
-
WATERMELON JUICE
-
LEMONADE
Desserts
-
BIG COOKIE
-
FRESH STRAWBERRIES AND CREAM
gluten free
Sips
-
‘TINIS
espresso - vodka, espresso, vanilla, cinnamon
dragon - vodka, pineapple, dragon fruit
lychee - gin, lychee, lemon
-
SPRITZES
hugo - elderflower, lemon, mint, prosecco
lychee paloma - gin, lychee, white wine, citrus, sparkling grapefruit
aperol - aperol, prosecco, soda
-
SAKE TO ME
vodka, dragon fruit, yuzu, junmai ginjo, soda
-
NOT-A-RITA (NON-ALCOHOLIC)
seedlip "notas de agave," cranberry, lime, peppercorn, agave
-
SELECT BEER
-
SELECT WINES
Snacks
-
NIGIRI (2 PIECES)
unagi eggplant - miso truffle
ahi watermelon - ginger, citrus soy
gluten free
-
SUMMER ROLLS
cilantro, thai basil, hoisin, carrot, papaya, tofu, peanut sauce
contains nuts
gluten free
-
CRISPY MUSHROOM HAND ROLLS
wasabi, avocado, gochujang, pickled ginger, unagi
-
KOREAN CHICK’N BAO (2 PIECES)
gochujang, kimchi, pickles
-
SPICY CRAB HAND ROLLS
hearts of palm, spicy mayo, ponzu
gluten free
-
FIRECRACKER WINGS
crispy cauliflower, sweet chili mayo, sesame, unagi
-
SPICY TUNA HAND ROLLS
ahi watermelon, avocado, toasted coconut
gluten free
-
CHICK’N FRIED MUSHROOMS
nuoc cham
gluten free
-
SWEET POTATO HAND ROLLS
japanese sweet potato, avocado, unagi, potato straws, gochujang mayo, chili salt
-
STEAMED DUMPLINGS
spinach, shiitake, cilantro, chili soy
-
SPICY TUNA ROLL
ahi watermelon, avocado, toasted coconut
-
JAPANESE SWEET POTATO
torched miso, kimchi, furikake, cilantro, thai basil
gluten free
-
COLD PEANUT NOODLES
chili oil, spicy peanut sauce
contains nuts
-
BIG COOKIE
vanilla ice cream
Breakfast Platters
-
WAFFLES
peanuts, bananas, chocolate sauce, maple syrup, whipped cream
serves 10 - 12
nuts
-
FRENCH TOAST
cornflake granola, berry compote, maple syrup, whipped cream
serves 10-12
-
YOGURT PARFAIT
coconut yogurt, fresh berries, corn flake granola
minimum order of 10
Sweets Platters
-
DESSERTS
chocolate chip cookies, mini brownies, seasonal cheesecake
30 pieces
nuts
-
FRUIT
assorted seasonal fruit
serves 8-10
Lunch
-
WRAP SELECTION
serves 12
-
CRISPY MUSHROOM CAESAR WRAP
avocado, lettuce, chick ’n fried mushrooms, mushroom bacon, red onion
-
BREAKFAST BURRITO
omelette, avocado, cheese, arugula, mushroom bacon
-
SPICY TOFU WRAP
crispy tofu, avocado, pickled onion, baby gem, caesar
Sushi Platters
-
ASSORTED SIGNATURE MAKI ROLLS, NIGIRI, CRISPY RICE
50 pieces
100 pieces
-
NIGIRI
20 pieces
Salads
serves 8-10-
BIG CAESAR
baby gem, tempeh bacon, mushroom bacon, pickled onion, almond parm
nuts
-
FUNGHI SALAD
seasonal greens, crispy mushrooms, crimini almond parm, red wine vinaigrette
gluten free, nuts
-
CHOPPED SALAD
mixed greens, baby gem, avocado, cucumber, scallion, pickled onion, roasted beets, mint, cilantro, creamy herb dressing
PLANTA Queen in River North Chicago is the local favorite for the best vegan sushi, crispy dumplings, and wok specialties! Drop in for plant-powered dinner, brunch, lunch and happy hour near Michigan Avenue, Wrigley Building, the Chicago Theatre, House of Blues, and Riverwalk!
FAQ
Is PLANTA Queen Chicago a vegan restaurant in River North?
Yes - PLANTA Queen offers 100% plant-based vegan dining in River North, Chicago.
Why plant-based?
At our plant-based vegan Asian restaurant in River North, we champion plant-based living as a way to better our health, our communities, and our planet.
Do you have gluten-free items?
Yup. Our gluten-free and vegan Chicago restaurant items at PLANTA Queen include vegan gluten-free sushi and most of our “Chilled & Raw” items. Your server will be happy to help you navigate the menu.
What kind of plant-based dumplings do you have?
Our chefs love to use seasonal ingredients to update the menu, but our vegan dumplings in Chicago include Spinach Shiitake Dumplings, Crispy Gyoza, Potato Truffle Dumplings, and Sweet Corn Dumplings.
What are your most popular dishes?
The Bang Bang Broccoli has a cult following (and its own merch), but don’t sleep on our lineup of the best plant-based vegan sushi in Chicago or the Wok & Noodles section, either.
Where in River North Chicago is PLANTA Queen?
We’re at 413 N Clark St, Chicago, IL 60654. Our cross streets are N Clark St and W Hubbard St.
Where can I park?
The closest parking lot is Greenway Garage on 58 West Kinzie Street. You can exit directly onto North Clark street and our restaurant will be on your right.